What’s in the box? #7

So this week we were away when the boxes were to be delivered so we had to only get a veg box so it didn’t go off! This was an amazing test to see what I could come up with everything in the freezer, fridge and cupboards! I’m pleased to say I didn’t buy anything!

  • Carrots
  • 250g Kale
  • 1 Broccoli
  • 1 Fennel
  • 250g Mushrooms
  • 3 Leeks
  • Potatoes
  • 1 Cucumber

SaturdayRoasted Feta and Tomato pasta – you know the viral one on tiktok!

It was as good it looks! We freaking loved this! I added some chopped red pepper which really added to it! I can understand why some people found it a bit creamy but we loveddd it!

Sunday – Steak, Mushroom and Kidney Bean Pie – homemade

I some of frozen kidney beans so I thought I’d throw these in as well! This was super tasty and so warming! Served with some creamy mash yum yum!

MondayLeek Mushroom and Fennel Risotto – homemade recipe coming soon

I love a risotto it’s so creamy and making it in the oven just takes the stress out of it! The rich mushrooms with the soft leeks match deliciously with the fennel.

Tuesday Chicken, Leek and Peas – Nigella Lawson

An absolute Nigella classic that I love! We had some chicken thighs in the freezer so it was an absolute winner.

WednesdayBeef koftas, Flatbreads, Carrot and Fennel Coleslaw – homemade

You know I love this dish! It’s just the easiest dish to make so quick and produces such great results!

I love picking new things to make each week as well as going back to my faves! This week was a fun test to see what I create with what we had!

Let me know if you give anything a try!

Love, A x


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