So Mexican is definitely one of my all time fave cuisines. I loveee quesadillas so so much and actually very rarely eat them but when I do mm mmmm. These are so easy to make and I love that they can be filled with almost anything! P.s swap the cheese for vegan cheese and these... Continue Reading →
Potato + Parsnip Rostis
Another delicious recipe from some veggies in our weekly veg box. I added the potato to mix things up but you could easily just stick with parsnip in these as the flavour was delicious. These would be an excellent side dish or they make a delicious lunch! Ingredients - Serves 2 1 potato 1 parsnip... Continue Reading →
Onion Bhaji Burger
I love a veggie burger and to be honest I often choose them over a meat burger even outside of veganuary. I find them much lighter and love the different flavours. I've made some delicious ones before but I wanted to try something new this week and who doesn't love an onion bhaji so why... Continue Reading →
Side Dish: Maple + Miso Potatoes
I love a humble potato. I mean, is there anything better than a potato on the side? (No, is the correct answer ;)) I tried a new roast chicken dish for Sunday roast and thought I'd go a little crazy on the sides. These maple and miso potatoes were delicious! So easy and simple and... Continue Reading →
Mushroom and Pea Baked Risotto
There's a real theme here where I'm using mushroom and peas.. they're my kind of go to ingredients if I need to make something quick and have no clue what to have! Risotto is a great one if you're not sure what to have as I often find I have packets of half opened risotto... Continue Reading →