What’s in the Box? #6

What was delivered - Gammon steaks x 2400g beef minceLamb meatballsCarrotsGem LettuceWhite onionsKalePotatoesChestnut Mushrooms2 courgettes1 cucumber What we cooked - Friday - Mince stuffed courgettes (homemade - recipe coming soon!) I made this dinner up and it was flipping delicious!! So easy to make and the flavours oh my goodness I cannot wait to share... Continue Reading →

Lamb Burgers with Tzatziki and Halloumi

Flipping love a lamb burger and you don't see these too often. Paired with some homemade tzatziki these made an absolutely delicious burger! Ingredients 250g Lamb mince 1tsp dried Mint 3tbsp natural yogurt 1/2 cucumber 2 cloves garlic, grated 1/2 block of halloumi brioche buns Serve with - wedges! Method Mix the lamb mince with... Continue Reading →

Caper and Lemon Sauce

This tasty tasty sauce is a perfect accompaniment for any fillet of fish, particularly white fish. We had this on some tasty fresh pollack the other day and it really added something to it. White fish can on occasion be a little bland, even the tastiest and freshest! So having a little sauce to go... Continue Reading →

What’s in the box #5

What was delivered - 2x cod fillets340g fish pie mix100g smoked salmonCarrots1 broccoli1 red pepper1 aubergine200g Cavolo Nero 1 white cabbage1 swedePotatoes What I cooked - Thursday - Teriyaki Aubergine, tenderstem broccoli and rice (Jamie Oliver) This was incredibly tasty and actually super easy to make! We had tenderstem broccoli left over from last week... Continue Reading →

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