Nectarine, Halloumi, Leaves

As summer draws to a close and Autumn is just around the corner, I felt called to hold on just a moment longer. For those who know me, you'll know I absolutely love Autumn, or Fall if you're a friend from the US. The leaves turning burnt orange, the days getting a little shorter, and... Continue Reading →

Stuffed Courgettes

I just made this one up on the spot and oh my goodness it was delicious!! It was so meaty and tasty and worked so well with the fresh courgettes! Ingredients - serves 2 2 courgettes 200g beef mince 2 garlic cloves, grated 100g sun-dried tomatoes, roughly chopped 1tsp harissa paste 250g ready cooked Puy... Continue Reading →

Fish Pie

I love fish pie, it's one of my favourite dinners. I find it just so fresh and delicious and it really is so easy to make! Ingredients 350ml fish pie mix 100ml peas 2 handfuls of kale, chopped 1 tsp mustard 200ml milk Filo pastry Method Heat a knob of butter into a pan with... Continue Reading →

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