Mushroom Risotto

This risotto was so so good! I decided to make this so simple, just focussing on the mushroom flavours. The crispy mushrooms on top make an amazing addition. This is a completely veggie dish - ensure the wine and stock cube are vegan and this is also easily vegan! Let me know if you give... Continue Reading →

Italian Sausage & Porcini Mushroom Casserole

We made this recipe from Delicious Magazine on Christmas Eve and it was so so yummy and incredibly easy! It's a great sharing dish and so warming! Ingredients - serves 4 30g dried porcini mushrooms 1 tbsp olive oi 8 sausages 75g diced pancetta 1 onion, chopped 4 cloves of garlic, crushed 3 rosemary sprigs,... Continue Reading →

Mushroom Pasta

What’s great about this dish is it takes only as long as it takes to cook some pasta! I made this one evening when I found myself in alone and fancied something comforting but really didn’t want meat. Mushrooms are wonderfully comforting and pasta is a go to warming dish! Ingredients Pasta – I used... Continue Reading →

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