Steak and Mushroom Pie

200g stewing steak 100g chestnut mushrooms, sliced 1 onion, finely diced 1 clove garlic, grated 2 carrots, peeled and finely diced 300ml beef stock 1 tbsp flour 250g puff pastry Method Heat the oven to 160 degrees celsius. Add a little oil into the pan and gently fry the steak until browned on the outside.... Continue Reading →

Chicken, Chickpea and Feta salad

This salad is honestly one of the best salads I have ever made and one I will go to again and again! The flavours were amazing, so so delicious. The soft salad and feta with the crunchy chickpeas and croutons ahh so good! We tried to eat it so slowly to make it last but... Continue Reading →

Pork Chops with Honey & Soy

A simple and delicious dinner, using ingredients that chances are you in the kitchen! Ingredients 2 x pork chops 1 clove garlic, grated 1 small knob ginger, grated 1 tsp chilli flakes 1 tbsp soy sauce 1 tbsp honey Serve with: roasted new potatoes & a salad and maybe a little roasted aubergine   Method... Continue Reading →

Crab Linguine

Feeling fancy on a Friday night alone, I thought why the heck not treat myself to a fabulous crab pasta! I never cook this myself but often choose if I am out for dinner! This is such a simple recipe but tastes restaurant quality 😉 ! Ingredients 1 lemon 170g crab 100g linguine 1-2 garlic... Continue Reading →

Rice One Pot

This dish is one of my boyfriends absolute faves! It is so easy to make and super warming and comforting. One of those 'urgh monday what shall we make' dinners! Sometimes I add chicken to this, sometimes I make less and serve it with some white fish, but tonight we fancied it simple and as... Continue Reading →

Salmon Burgers

We do our shopping in Asda and every month try and remember to pick up their Good Living magazine which actually has some really great recipes in them! This particular recipe came from the May magazine, although we still cook it all the time it is such a winner! You can get the full recipe... Continue Reading →

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