It's like Christmas Day every week when our boxes get delivered!! I love all the goodness and there's just so much food delivered each week it's amazing! What was delivered - 340g Fish Pie Mix440g Minced Lamb450g Beef Stewing SteakPotatoes1 Butternut Squash250g KaleLettuce Leaves225g Tenderstem Broccoli200g Chestnut mushrooms250g Cherry tomatoes3 white Onions What we made... Continue Reading →
Miso Chicken Ramen
Can you tell I've suddenly had a surge of inspiration!? After what has basically felt like a year of lockdown here in the UK I have really lost my passion for cooking fun and interesting food. Don't get me wrong I've been cooking home cooked meals all the time, but I just lost that desire... Continue Reading →
Baked Oats
I always thought I never liked porridge but I know how great it can be at setting up your day so I thought I’d give baked oats a try and what a great decision! These are super easy to make and incredibly tasty! Ingredients 150g porridge oats 200ml oat milk 1 banana 2-3 handfuls hazelnuts... Continue Reading →
Salmon Tacos
Oh wowser - this was such a delicious dinner and so crazy simple! We had it with tacos but you could swap this for a wrap instead if you fancied! Plus you can top it with whatever you fancy! Ingredients 2 x salmon fillets, de-skinned 1 x red onion, finely sliced 1 x white onion,... Continue Reading →
Mushroom Risotto
This risotto was so so good! I decided to make this so simple, just focussing on the mushroom flavours. The crispy mushrooms on top make an amazing addition. This is a completely veggie dish - ensure the wine and stock cube are vegan and this is also easily vegan! Let me know if you give... Continue Reading →