Nectarine, Halloumi, Leaves
As summer draws to a close and Autumn is just around the corner, I felt called to hold on just a moment longer. For those who know me, you’ll know I absolutely love Autumn, or Fall if you’re a friend from the US. The leaves turning burnt orange, the days getting a little shorter, and…
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Leek, Potato and Kale Soup
Soup season is officially upon is and I flipping love a homemade soup. They are so easy to make and this one is particularly delicious. The best thing about soup is the amount of veggies you can throw in and they’re great for using up any sad looking vegetables at the back of your fridge!…
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Smoked Salmon Risotto
I’ve always said that I love a risotto but the work that goes into it tires me haha. I recruited my boyfriend to help me with this one so the teamwork made it a little easier! This is such a creamy dish, super tasty and a very easy dish. When we received smoked salmon in…
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Stuffed Courgettes
I just made this one up on the spot and oh my goodness it was delicious!! It was so meaty and tasty and worked so well with the fresh courgettes! Ingredients – serves 2 2 courgettes 200g beef mince 2 garlic cloves, grated 100g sun-dried tomatoes, roughly chopped 1tsp harissa paste 250g ready cooked Puy…
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Broccoli Mac & Cheese
Is mac and cheese just the most comforting meal ever!? I love it and this was a great Sunday night treat! It’s also a super way to hide some veggies which I added this week and it really added to it! Ingredients 40g butter 25g plain flour 15fl oz milk Strong grated cheese – I…
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Food with Alice 